MINERAL B Carbon Steel Fry Pan - 10.25” Diameter, 7.3” Cooking Surface - Ideal for Searing, Sauteing & Reheating - Naturally Non-Stick Finish - Made in France

Mineral B Carbon Steel Fry Pan, 10.25" – Made in France

$118.19

The Mineral B carbon steel fry pan: 10.25" in diameter with a 7.3" cooking surface. Made in France by a maker crafting cookware since 1830, it is built for searing, sautéing, and reheating.

Naturally non-stick after seasoning – no chemicals or synthetic coating, and it gets better the more you use it
Lighter and more heat-responsive than cast iron, and better suited to high heat than stainless steel
Versatile – for searing steaks, sautéing vegetables, cooking eggs and omelettes, preparing pasta, and reheating leftovers
Works on all cooking surfaces, including induction, and is oven safe for up to 10 minutes at 400°F

How to season

Hand wash with hot soapy water to remove the beeswax and dry thoroughly. Gradually heat to medium-high and apply a thin layer of a high smoke point oil on all sides. Heat for 10 minutes or until smoky. Cool, drain the oil, and reheat for 2 minutes.

Use & care

Hand wash only, and avoid harsh soaps that can strip the seasoning.

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Made with care and unconditionally loved by our customers, this signature bestseller exceeds all expectations.

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